Hyperlipidemia is recognized as a major risk factor of atherosclerosis and coronary heart disease. Recently, as dietary pattern in Korea is changed to Westernized dietary pattern, so the concentration of serum cholesterol is being observed higher
than
the past. The purpose of this study is to investigate the difference of dietary pattern between hypercholesterolemic and control group in Korea. We gathered case group among persons who had been verified hypercholesterolemic and control group
among
person who had taken medical examination in Asan Medical Center.
@ES The results are as follows;
@EN 1) The hypercholesterolemic group and control group consist of 78 and 140 cases, respectively.
2) The differences of smoking and alcohol histories between two groups were not significant. The number of cases of participating regular exercise in male hypercholesterolemic group is significantly less than the control group, but not in female
case.
3) The body weight, relative body weight, and body mass index in male hypercholesterolemic group were significantly greater than those in control group, but not in in female case.
4) The total cholesterol and LDL -C in hypercholesterolemic group were significantly greater than control group. The difference of HDL-C between two groups was not significant. The triglyceride in male hypercholesterolemic group was
significantly
greater than control group. bit not in female case.
5) The cholesterol intake in male and premenopausal female hypercholesterolemic group was significantly greater than that in control group, but not in postmenopausal female case. The differences of intake in total energy, carbohydrate, fat,
protein,
fiber, animal fat, vegetable fat, animal protein and soy protein between two groups were not significant.
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